Sweet and Sour Baked Red Pears

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sweet-sour-red-pearsI have wanted to do a recipe with red pears for a while now. I happened to have found them on sale and just had to bring them home for a homemade brainstorm recipe. So, I searched my kitchen for ingredients to add and literally came up with this recipe 10 minutes before I filmed it for my YouTube channel. The aroma of pears, lemons, oranges and spices all baking in the oven was enough to get my mouth-watering. Let me know if you make it and enjoyed it. Pictures of your finished product are always welcomed. A printable version of this recipe and a video can be found at the bottom of post.

Sweet and Sour Baked Red Pears

IngredientsRed Pear

5 Red Pears cut in half
2 Lemons
1 Orange
Bitter Sweet Orange Marmalade
Coconut Oil
Cinnamon
Nutmeg

Directions

  1. Preheat oven at 350
  2. Fill your baking dish with an 1 1/2 inches of water
  3. Cut your red pears in half and core. Cut the lemons and orange into slices.
  4. Place your halved red pears into the baking dish and add coconut oil and bitter sweet marmalade into the cored out part. Sprinkle some cinnamon and nutmeg across the tops of the red pears.
  5. Layer each red pear with a lemon and orange. Sprinkle the tops with cinnamon and nutmeg.
  6. Place into oven for 15-20 minutes or until pears are tender.
  7. Serve with ice cream or whip cream.

Notes:

Can be served hot or cold. I usually serve it hot with vanilla bean ice cream.

Red Pear2

 

 

 

 

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Sweet And Sour Baked Red Pears

15 minPrep Time

20 minCook Time

35 minTotal Time

Save RecipeSave Recipe

Ingredients

  • 5 Red Pears cut in half
  • 2 Lemons
  • 1 Orange
  • Bitter Sweet Orange Marmalade
  • Coconut Oil
  • Cinnamon
  • Nutmeg

Directions

  1. Preheat oven at 350
  2. Fill your baking dish with an 1 1/2 inches of water
  3. Cut your red pears in half and core. Cut the lemons and orange into slices.
  4. Place your halved red pears into the baking dish and add coconut oil and bitter sweet marmalade into the cored out part. Sprinkle some cinnamon and nutmeg across the tops of the red pears.
  5. Layer each red pear with a lemon and orange. Sprinkle the tops with cinnamon and nutmeg.
  6. Place into oven for 15-20 minutes or until pears are tender.
  7. Serve with ice cream or whip cream.

Notes

Notes: Can be served hot or cold. I usually serve it hot with vanilla bean ice cream.

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http://www.bloominlilies.com/sweet-sour-baked-red-pears/

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7 thoughts on “Sweet and Sour Baked Red Pears

  1. I don't think I've ever cooked pears. My husband and son like them fresh, I don't care much for them at all. However, baked with some ice cream? I would try them.View Comment
  2. I love the idea of the marmalade on here!! This sounds like something I need to make tomorrow!!View Comment
  3. It sounds delicious with the marmalade on top. I can see that becoming a favorite for me.View Comment
  4. I love eating my pears fresh, yet this sounds all so yummy so for once I will have my pear cooked :) Thanks for sharingView Comment
  5. Oh my this looks and sounds delicious. I have never had baked pears before. I am definitely adding this to my must try list.View Comment
  6. Looks so good! Will definately have to try :) Thanks for sharing!!View Comment
  7. I JUST bought a big bag of pears! I'll be trying this recipe.View Comment

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